{"id":2673,"date":"2016-01-05T21:47:08","date_gmt":"2016-01-05T20:47:08","guid":{"rendered":"http:\/\/blogs.deia.com\/mantel-bleu\/?p=2673"},"modified":"2016-01-05T21:47:08","modified_gmt":"2016-01-05T20:47:08","slug":"recetas-con-mejillones","status":"publish","type":"post","link":"https:\/\/blogs.deia.eus\/mantel-bleu\/2016\/01\/05\/recetas-con-mejillones\/","title":{"rendered":"Recetas con mejillones"},"content":{"rendered":"<p><a href=\"http:\/\/blogs.deia.com\/mantel-bleu\/files\/2016\/01\/Recetas-con-mejillones.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-2674\" src=\"http:\/\/blogs.deia.com\/mantel-bleu\/files\/2016\/01\/Recetas-con-mejillones.jpg\" alt=\"Recetas con mejillones\" width=\"749\" height=\"562\" srcset=\"https:\/\/blogs.deia.eus\/mantel-bleu\/files\/2016\/01\/Recetas-con-mejillones.jpg 749w, https:\/\/blogs.deia.eus\/mantel-bleu\/files\/2016\/01\/Recetas-con-mejillones-580x435.jpg 580w\" sizes=\"auto, (max-width: 749px) 100vw, 749px\" \/><\/a>Os sugiero unas recetas muy sabrosas y adem\u00e1s muy sencillas de cocinar que tienen como ingrediente principal el mejill\u00f3n.<br \/>\nEste molusco es muy vers\u00e1til y nos permite presentarlo en diferentes platos, &#8230; echar una ojeada y espero que os anim\u00e9is con ellas.<br \/>\nComo siempre os espero entre fogones, si os acerc\u00e1is con el delantal puesto empezamos.<br \/>\n<a title=\"Flan de mejillones y gulas con salsa alioli\" href=\"http:\/\/blogs.deia.com\/mantel-bleu\/2015\/12\/17\/flan-de-mejillones-y-gulas-con-salsa-alioli\/\"><strong><br \/>\nFlan de mejillones y gulas con salsa alioli<\/strong><\/a><br \/>\nUn aperitivo especial, un flan que lo preparamos con mejillones, gulas y que lo disfrutamos bien fresquito.<br \/>\n<a href=\"http:\/\/blogs.deia.com\/mantel-bleu\/files\/2016\/01\/Flan-de-mejillones-y-gulas-6.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-2677\" src=\"http:\/\/blogs.deia.com\/mantel-bleu\/files\/2016\/01\/Flan-de-mejillones-y-gulas-6.jpg\" alt=\"Flan de mejillones y gulas 6\" width=\"749\" height=\"847\" srcset=\"https:\/\/blogs.deia.eus\/mantel-bleu\/files\/2016\/01\/Flan-de-mejillones-y-gulas-6.jpg 749w, https:\/\/blogs.deia.eus\/mantel-bleu\/files\/2016\/01\/Flan-de-mejillones-y-gulas-6-580x656.jpg 580w\" sizes=\"auto, (max-width: 749px) 100vw, 749px\" \/><\/a><\/p>\n<p><a title=\"Arroz caldoso con sepia y mejillones al estilo Jambalaya\" href=\"http:\/\/blogs.deia.com\/mantel-bleu\/2014\/06\/22\/arroz-caldoso-con-sepia-y-mejillones-al-estilo-jambalaya\/\"><strong>Arroz caldoso con sepia y mejillones al estilo Jambalaya<\/strong><\/a><br \/>\nSi os apetece preparar un arroz caldoso impresionante, ya est\u00e1is tomando nota de los ingredientes.<strong><a href=\"http:\/\/blogs.deia.com\/mantel-bleu\/files\/2016\/01\/Arroz-caldoso-con-sepia-y-mejillones-al-estilo-Jambalaya-12.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-2678\" src=\"http:\/\/blogs.deia.com\/mantel-bleu\/files\/2016\/01\/Arroz-caldoso-con-sepia-y-mejillones-al-estilo-Jambalaya-12.jpg\" alt=\"Arroz-caldoso-con-sepia-y-mejillones-al-estilo-Jambalaya-12\" width=\"749\" height=\"1003\" srcset=\"https:\/\/blogs.deia.eus\/mantel-bleu\/files\/2016\/01\/Arroz-caldoso-con-sepia-y-mejillones-al-estilo-Jambalaya-12.jpg 749w, https:\/\/blogs.deia.eus\/mantel-bleu\/files\/2016\/01\/Arroz-caldoso-con-sepia-y-mejillones-al-estilo-Jambalaya-12-580x777.jpg 580w\" sizes=\"auto, (max-width: 749px) 100vw, 749px\" \/><\/a><a title=\"Crema de mejillones  TUPPER \u2013 MENU\" href=\"http:\/\/blogs.deia.com\/mantel-bleu\/2015\/11\/02\/crema-de-mejillones-tupper-menu\/\">\u00a0<\/a><\/strong><br \/>\n<strong><a title=\"Crema de mejillones  TUPPER \u2013 MENU\" href=\"http:\/\/blogs.deia.com\/mantel-bleu\/2015\/11\/02\/crema-de-mejillones-tupper-menu\/\">Crema de mejillones<br \/>\n<\/a><\/strong>Esta es una \u00e9poca en la que los mejillones vienen estupendos, as\u00ed que os animo a pasar por la pescader\u00eda para poder preparar esta crema que est\u00e1 impresionante.<a href=\"http:\/\/blogs.deia.com\/mantel-bleu\/files\/2016\/01\/Crema-de-mejillones-14.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-2679\" src=\"http:\/\/blogs.deia.com\/mantel-bleu\/files\/2016\/01\/Crema-de-mejillones-14.jpg\" alt=\"Crema-de-mejillones-14\" width=\"749\" height=\"767\" srcset=\"https:\/\/blogs.deia.eus\/mantel-bleu\/files\/2016\/01\/Crema-de-mejillones-14.jpg 749w, https:\/\/blogs.deia.eus\/mantel-bleu\/files\/2016\/01\/Crema-de-mejillones-14-580x594.jpg 580w\" sizes=\"auto, (max-width: 749px) 100vw, 749px\" \/><\/a><strong><a title=\"Crema de mejillones  TUPPER \u2013 MENU\" href=\"http:\/\/blogs.deia.com\/mantel-bleu\/2015\/11\/02\/crema-de-mejillones-tupper-menu\/\"><br \/>\n<\/a><\/strong><\/p>\n<p><strong><a title=\"Sopa fr\u00eda de mejillones\" href=\"http:\/\/blogs.deia.com\/mantel-bleu\/2015\/08\/13\/sopa-fria-de-mejillones\/\">Sopa fr\u00eda de mejillones<\/a><br \/>\n<\/strong>El otro d\u00eda arribaron a mis fogones un mont\u00f3n de mejillones que llegaban con muy buena pinta y han sido durante unos d\u00edas la delicia de la mesa,<\/p>\n<p><a href=\"http:\/\/blogs.deia.com\/mantel-bleu\/files\/2016\/01\/Sopa-fr\u00eda-de-mejillones-15.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-2681\" src=\"http:\/\/blogs.deia.com\/mantel-bleu\/files\/2016\/01\/Sopa-fr\u00eda-de-mejillones-15.jpg\" alt=\"Sopa fr\u00eda de mejillones 15\" width=\"749\" height=\"1004\" srcset=\"https:\/\/blogs.deia.eus\/mantel-bleu\/files\/2016\/01\/Sopa-fr\u00eda-de-mejillones-15.jpg 749w, https:\/\/blogs.deia.eus\/mantel-bleu\/files\/2016\/01\/Sopa-fr\u00eda-de-mejillones-15-580x777.jpg 580w\" sizes=\"auto, (max-width: 749px) 100vw, 749px\" \/><\/a><\/p>\n<p>Espero que os gusten<\/p>\n<!-- AddThis Advanced Settings generic via filter on the_content --><!-- AddThis Share Buttons generic via filter on the_content -->","protected":false},"excerpt":{"rendered":"<p>Os sugiero unas recetas muy sabrosas y adem\u00e1s muy sencillas de cocinar que tienen como ingrediente principal el mejill\u00f3n. Este molusco es muy vers\u00e1til y nos permite presentarlo en diferentes platos, &#8230; echar una ojeada y espero que os anim\u00e9is con ellas. Como siempre os espero entre fogones, si os acerc\u00e1is con el delantal puesto &hellip; <a href=\"https:\/\/blogs.deia.eus\/mantel-bleu\/2016\/01\/05\/recetas-con-mejillones\/\" class=\"more-link\">Sigue leyendo <span class=\"screen-reader-text\">Recetas con mejillones<\/span><\/a><!-- AddThis Advanced Settings generic via filter on get_the_excerpt --><!-- AddThis Share Buttons generic via filter on get_the_excerpt --><\/p>\n","protected":false},"author":83,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[80966,38769],"tags":[38821,38822,45735,52875,53056,49953,40866,38829,53057,74758,74905,43449,81015,81016,45844,53058,43386,40870,74906,81017,74907,40606,38799,81034,81018,81035,81036,40682,74759,74760,53059,40617,74846,94366],"class_list":["post-2673","post","type-post","status-publish","format-standard","hentry","category-otras-recetas","category-pescados","tag-aceite-de-oliva-virgen-extra","tag-ajo","tag-apio","tag-arroz","tag-arroz-caldoso","tag-azafran","tag-cayenas","tag-cebolla","tag-cocina-cajun","tag-cold-soup-of-mussels","tag-crema-de-mejillones","tag-curcuma","tag-flan-de-mejillones-y-gulas-son-salsa-alioli","tag-flan-mussels-and-eels-are-aioli-sauce","tag-fumet-de-pescado","tag-jambalaya","tag-laurel","tag-mejillones","tag-moules-creme","tag-moules-flan-et-les-anguilles-sont-aioli","tag-mussels-cream","tag-oregano","tag-pimiento-rojo","tag-recetas-con-mejillones","tag-recetas-de-navidad","tag-recettes-aux-moules","tag-recipes-with-mussels","tag-sepia","tag-sopa-fria-de-mejillones","tag-soupe-froide-de-moules","tag-tomate-pelado","tag-tomillo","tag-tupper","tag-tupper-menu"],"_links":{"self":[{"href":"https:\/\/blogs.deia.eus\/mantel-bleu\/wp-json\/wp\/v2\/posts\/2673","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blogs.deia.eus\/mantel-bleu\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogs.deia.eus\/mantel-bleu\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogs.deia.eus\/mantel-bleu\/wp-json\/wp\/v2\/users\/83"}],"replies":[{"embeddable":true,"href":"https:\/\/blogs.deia.eus\/mantel-bleu\/wp-json\/wp\/v2\/comments?post=2673"}],"version-history":[{"count":4,"href":"https:\/\/blogs.deia.eus\/mantel-bleu\/wp-json\/wp\/v2\/posts\/2673\/revisions"}],"predecessor-version":[{"id":2683,"href":"https:\/\/blogs.deia.eus\/mantel-bleu\/wp-json\/wp\/v2\/posts\/2673\/revisions\/2683"}],"wp:attachment":[{"href":"https:\/\/blogs.deia.eus\/mantel-bleu\/wp-json\/wp\/v2\/media?parent=2673"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogs.deia.eus\/mantel-bleu\/wp-json\/wp\/v2\/categories?post=2673"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogs.deia.eus\/mantel-bleu\/wp-json\/wp\/v2\/tags?post=2673"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}